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022. ALLOW ME TO REINTRODUCE MYSELF
I thought it might be worthwhile to explain a bit about myself, my work history and skill sets....
February 21, 20153 -
NIKKI CHASIN
Fashion designer Nikki Chasin on NYFW, the production process, and carving her niche in a competitive market.
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021. COLD CALLS & HEARTBEATS
One question I’m asked is how I find the people I interview. The answer has been a mix...
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020. FEEDING THE BEAST
I’ve been thinking about how to: a. Bring new visitors to the site. b. Get existing visitors to...
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LOST WEEKEND
Surf and coffee shop owner Michael Little on what it means to ride the wave — on the beach…
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ROOT & BONE
Co-founder and chef de cuisine Janine Booth on the opening process, reacting to critics, and finding her way to…
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FOX & JANE
Lorean Cairns talks fortuitous encounters, rapid expansion, and her top three tips for running a business.
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BLACK CRESCENT
Carlos Baz and Michael Reynolds discuss befriending the competition, why jeans are no good, and how to make the…
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THE RISING STATES
Shopkeeper Meagan Delaney on the buying process, e-commerce vs. brick-and-mortar, and the value of speaking up in business.
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HONEY HAUS
Café owner Andre Muñoz on coffee culture, what’s wrong with NYC, and why having a business isn’t any easier…